Appetizers from Sushi Bar

*NEW STYLE TUNA SASHIMI 13

Seared tuna, cluster tomato, radish chives with sweet ginger dressing.

UNAGI NUTA 10

Broiled eel with sweet house special sauce topped with sterling caviar.

DANCING SHRIMP 10

crab stick, tobiko and spicy mayo on top of butterfly shrimp.

*O-sha Hamachi APP 10

*Dragon‘Eye maki 10

salmon, oba, tobiko roll with Ika.

*Triple Sashimi maki 8

 

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O-Sha Special Maki

*Snow Mountain Maki 12

shrimp tempura top with Kanikama mix tobiko and mayo scallion

*Seared Hamachi w/ lemon Miso 13

inside Kanikama, tobiko, cucumber, spicy mayo, top w/Hamachi seared lemon miso sauce and black tobiko

Alligator Maki 13

inside shrimp tempura cucumber top w/ fresh water Eel, tobiko, scallion and Eel sauce

*Rainbow Maki 12

California roll covered w/ tuna ,salmon ,white fish and Ebi

Caterpillar Maki 11

inside Eel, tobiko, cucumber covered w/avocado Eel sauce

*Crispy Salmon Maki 13

tobiko, spicy mayo, cucumber, kanikama, tempura crunch top w/salmon, mango-sauce, wasabi tobiko and slice lemon

*Tako Salad Maki 10

California maki top w/tako, tobiko spicy mayo and kanikama

Volcano Maki 14

spicy tuna maki top w/ baked scallop, kanikama, tobiko, scallion, spicy mayo, tempura crunch

*White Dragon Maki 11

white seaweed, tuna, tobiko, kanikama, avocado, cucumber and Nuta sauce

Oyster Tempura Maki 12

inside oyster tempura, cucumber and special House hot radish sauce

 

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Special Handroll (1Cone)

California / 4

*Salmon / 4

*Spicy Tuna / 5

Shrimp / 5

Unagi / 5

*Spicy Scallop / 5

Salmon Skin / 5

Avocado and Cucumber / 4

*Hamachi/ 5

*Spicy Sake Salad in Cucumber Wrap / 7

*Spicy Tuna Salad in Cucumber Wrap / 7

*Uni Handroll / 7

 

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O-Sha Makimono (Rolled Sushi)

Alaskan Maki /6 (Cooked salmon, avocado & cucumber)

Avocado Maki /3 (Avocado& Sesame seed)

*Boston Maki /6 (Salmon, avocado,cucumber & lettuce

California Maki /6 (Imitation crabmeat, avocado & cucumber)

California Maki with Roe /7 (same as above w/ roe)

Real California Maki /7 (Snow crabmeat, avocado, cucumber, mayo & roe)

Kappa Maki /3 (Cucumber)

Kampyo Maki /3 (Marinated gourd)

Oshinko Maki /3 (Pickled daikon radish)

*Tekka Maki/5 (Tuna)

*Negihma Maki/5 (Yellowtail and scallion)

*Negisake Maki /5 (Salmon and scallion)

*Hamachi Cucumber Maki /5

*Salmon Cucumber Maki /5

Crazy Maki /8 (Shrimp tempura, roe, cucumber ,avocado, eel sauce & spicy mayo)

Shrimp Tempura Maki /6

*Spicy Tuna Maki /7

Futo Maki/6 (Giant vegetable w/ imitation crabmeat &sweet fish flakes)

*Philadelphia Maki/6 (Salmon, avocado, cucumber, w/cream cheese)

Spider (w/roe) Maki /10

Salmon Skin Maki /6

B 52  /8 ( Yellowtail, crabstick, avocado & roe , tempura style)

Unagi Maki /6 ( Eel , avocado& cucumber)

Vegetable Tempura Maki /4( Sweet potato tempura)

Shitake Mushroom Tempura Maki /5

Lobster Maki /9 (Lobster, cucumber, lettuce & mayo)

*Spicy Crispy Maki with Tuna on Top /12

Route 66  /8 (Salmon, crabstick, cream cheese, avocado & cucumber tempura & spicy mayo on top )

 

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O-Sha Sushi A La Cart

Sushi-2PC (Sashimi-3PC ADD $2)

Ebi(Shrimp) /4

*Maguro(Tuna) /6

*Sake(Salmon) /5

*Saba (Mackerel) /4

*Suzuki (Sea Bass) /4

*Hamachi(Yellowtail) /6

*Hirame(Fluke) /4

*Ikura(Salmon Roe) /4

*Tobiko (Flying Fish Roe) /4

 Hogigai( Surf Clams ) /4

*Hotate (Sea Scallop) /6

 Tako(Octopus) /4

Tamago( Egg Cake) /3

Kanikama(Imitation Crab Stick) /3

Kani (Snow Crab) /6

*Ika(Squid)  4

Unagi(Fresh Water Eel) /5

*Spicy Crispy Toro Gunkan /5

*Uni (Sea Urchin)  6

Rocky (Unagi w/Avocado) /6

Inari(Tofu) /3

*Large Ama-Ebi ( Sweet Shrimp) /6

*White Tuna /5

 

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O-sha Sushi Combination Plates

*SUSHI DELUXE /23

10 pieces of Sushi & California or Tekka maki

*SUSHI FOR TWO /35

8 pairs of Sushi & California maki &Tekka maki

*SUSHI SASHIMI COMBO /32

5 pieces of Sushi plus 9 pieces of Sashimi and Tekka maki

*MAKI COMBINATION /16

California maki, Boston maki and Spicy Tuna maki

*SASHIMI DELUXE (24 pieces) /38

CHEF’S COMBO /45

10 pieces of Sushi 12 pieces of Sashimi 1 Tekka maki.